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Home Cooking and health How to make Vietnamese Pâté | Helen's Recipes Online on-demand down
How to make Vietnamese Pâté | Helen's Recipes

How to make Vietnamese Pâté | Helen's Recipes HD 5.6 Minute positive finished

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Helen's Recipes (Vietnamese Food) 
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time：
2021-08-28
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Types of：
Cooking and health 
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Ingredients 150g pork/chicken liver, chopped and fat removed (~0.33 pound) 150g minced pork (~0.33 pound) 1 cup soft bread (baguette/ sandwich without the ...

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